Pesticide Usage in Scotland: Outdoor Vegetable Crops 2015
Information from a survey of pesticide use on vegetable crops grown for human consumption in Scotland during 2015.
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Table 16 Peas and beans seed treatment active substances
Area treated (ha), percentage of crop treated and quantity (kg) of active substances for all crops
Seed treatments | Vining peas | Broad beans | Total | |||
---|---|---|---|---|---|---|
(ha) | (%) | (ha) | (%) | (ha) | (kg) | |
Cymoxanil | 7,029 | 100 | 761 | 52 | 7,790 | 258 |
Fludioxonil | 7,029 | 100 | 761 | 52 | 7,790 | 129 |
Metalaxyl-M | 7,029 | 100 | 761 | 52 | 7,790 | 451 |
Thiram | 0 | 0 | 1,469 | 100 | 1,469 | 217 |
All seed treatments | 21,087 | 100 | 3,753 | 100 | 24,840 | 1,055 |
No seed treatment | 0 | 0 | 7 | 0 | 7 | N/A |
Area grown | 7,029 | 1,475 | 8,504 |
Note: no vining peas or broad beans were grown from transplants.
N/A = not applicable.
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